Lunch

A Tamil Nadu Food Festival celebrates the rich flavours of Tamil Nadu with traditional dishes like idli, dosa, pongal, and Chettinad curries. Festive sweets prepared during Pongal add warmth to the feast. With filter coffee, folk music, and vibrant décor, the festival showcases Tamil culture, hospitality, and culinary heritage.

Saturday-Sunday: 11AM - 4PM

A culinary gem in the heart of Wimbledon.

A valid Theatre ticket for the same day should be presented. Offer is not valid in conjunction with any other promotions